Announcement: 2nd WORKSHOP INSEAFOOD project

We are pleased to announce the 2nd Workshop of the INSEAFOOD project, that will be held at CIIMAR facilities, on 31 January at 14h.

This year’s workshop will be a combination of plenary presentations, a poster session and a round-table discussion, all focusing the main outcomes achieved during the 24 months of project execution. We hope to promote new synergies among the academic institutions, the industrial stakeholders and the general public.

All are invited to participate! Registration is free but mandatory, register here!

We look forward to seeing you there!


Programa_2º workshop_Inseafood-2

INSEAFOOD at Open Day of Port of Leixões

On 16 September 2017, CIIMAR-UP jointed the Open Day of Port of Leixões and opened its doors to the general public – families, children, students and professionals alike – which had the opportunity to watch live demonstrations, listen to presentations and meet CIIMAR researchers face-to-face.

The INSEAFOOD project was represented in this action, showing part of the work developed with sea urchins namely the results concerning the experimental trial for roe enhancement through dietary modulation.